Fish Fry

[BobbyBlueChip]

Friday Night's Fish Fry didn't quite do it for me so I tried my own tonight. Not exactly the healthiest pescatarian dish, but it was awesome

 

[dunclock]

I rarely eat fried food but those look TASTY Bob and GOTTA have the malt vinegar :0074

 

[BobbyBlueChip]

If you pick around the crisp yet chewy tasty batter covered in salt and malt. . . .then it's just steamed cod.

Very healthy

 

[Morris]

I use whatever beer I have on hand. Do you think Guiness gives it more flavor?

 

[Sportsaholic]

I use whatever beer I have on hand. Do you think Guiness gives it more flavor?

Darks & Ambers will add a lot more flavor :0074

 

[BobbyBlueChip]

I use whatever beer I have on hand. Do you think Guiness gives it more flavor?

With as much vinegar as I put on, it won't make a difference. . . it just feels right.

 

[Morris]

OK thanks. So I'll ask about the malt vinegar. I do not like vinegar is it a different taste or similiar?

 

[BobbyBlueChip]

It's deeper and richer, less sweet. I don't like regular vinegar either

 

[Morris]

It's deeper and richer, less sweet. I don't like regular vinegar either

Thanks. I guess I'll pick up a bottle!

 

[dunclock]

malt vinegar definitely sets off fried fish :0074

also good on french fries :0008

 

[grooven]

:nono: bake or broil it!, not only is it healthier but you have so many more flavors you can add.

Salt and freshly ground pepper
3/4 cup freshly grated Parmesan cheese
1/2 cup coarse fresh bread crumbs
4 tablespoons unsalted butter, melted
2 tablespoons extra-virgin olive oil
2 tablespoons of Sherry wine

Preheat the oven to 425?. In a large baking dish, season the fish fillets with salt and pepper. Mix the Parmesan with the bread crumbs, melted butter,sherry wine and olive oil and sprinkle over the fillets. Bake for 15 minutes, or until the fish is cooked and the topping is golden.

 

[BobbyBlueChip]

, not only is it healthier

3/4 cup freshly grated Parmesan cheese :shrug:
4 tablespoons unsalted butter, melted :SIB
2 tablespoons extra-virgin olive oil :scared

:facepalm:

 

[grooven]

:facepalm:

Olive OIL

Evidence from epidemiological studies suggests that a higher proportion of monounsaturated fats in the diet is linked with a reduction in the risk of coronary heart disease.[42] This is significant because olive oil is considerably rich in monounsaturated fats, most notably oleic acid.

 

[MadJack]

 

[BobbyBlueChip]

Olive OIL

Evidence from epidemiological studies suggests that a higher proportion of monounsaturated fats in the diet is linked with a reduction in the risk of coronary heart disease.[42] This is significant because olive oil is considerably rich in monounsaturated fats, most notably oleic acid.

Cook with it, just don't use it as an ingredient if you're concerned about eating healthy.

I can't fucking believe I'm getting bashed in the fucking food forum. WTF is going on!!!

 

[Sportsaholic]

3-2-4-1 :0008

 

[Morris]

3-2-4-1 :0008

:142smilie

 

[BobbyBlueChip]

3-2-4-1 :0008

:0074

 

[BobbyBlueChip]

Friday Night's Fish Fry didn't quite do it for me so I tried my own tonight. Not exactly the healthiest pescatarian dish, but it was awesome

Having this tonight Woot!

 

[Morris]

Did the fish fry Friday nite too! Still have to get that malt vinegar!