I love my Big Green Egg and just about everything the comes off of it. I'd like to know what you grill that you love the best. Full recipe and instructions would be great instead of just saying "ribs", which is something I never seem to get right.
Steak, simply done on a salt block is terrific IMO. Honestly no prep other than to heat the grill up to 750 or so along with the salt block. Maybe three minutes a side and enjoy.
I've got some time on my hands and really want to grill some things this week so what is your favorite?
No fish, though xstop
Steak, simply done on a salt block is terrific IMO. Honestly no prep other than to heat the grill up to 750 or so along with the salt block. Maybe three minutes a side and enjoy.
I've got some time on my hands and really want to grill some things this week so what is your favorite?
No fish, though xstop