MadJack's Sportsbar

[dunclock]

worked 13 of 14 days and took off today to :drinky:and play :0070

just won 1st in a 7 stud hi/lo :00hour

12 Yuengling and 5 shots Crown Black :toast:

:11jackson

 

[Sportsaholic]

worked 13 of 14 days and took off today to :drinky:and play :0070

just won 1st in a 7 stud hi/lo :00hour

12 Yuengling and 5 shots Crown Black :toast:

:11jackson

atta boy.....I won 14.54 on .25/.50 poker & 6.50 on the Sox Over......Rolling this week.....:0003

 

[Sportsaholic]

 

[McKenzie]

:mj07:

 

[dunclock]

:facepalm:

 

[WhatsHisNuts]

:0003

 

[Sportsaholic]

:0003

'sup G$.........

 

[Sportsaholic]

:0003

 

[Sportsaholic]

Couple burgers and Swiss Chard.......Sox Over, on a major roll this week, just saying....#2 & #1.....:toast:

 

[Morris]

Couple burgers and Swiss Chard.......Sox Over, on a major roll this week, just saying....#2 & #1.....:toast:

Dogs and corn and beer?

#4???.:toast:

 

[Sportsaholic]

#3 & #2.....Sox up 5-0 mid second.....just another day at the office.....:0008

 

[Sportsaholic]

:lol:

 

[Sportsaholic]

...Sox Over, on a major roll this week, just saying....#2 & #1.....:toast:

yet another win.....gets boring after awhile just picking winning plays........:0003

 

[MadJack]

#4 and smoking about 50 full wings. What a day. Making this beer night for farewell party granddaughter going home tomorrow.


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[volfan]

Vodka And a lil coke zero [emoji106]


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[Morris]

#4 and smoking about 50 full wings. What a day. Making this beer night for farewell party granddaughter going home tomorrow.


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How long do you smoke them? did italian sausage last week for about 3 hours. Might have been a tad bit long but they were good.

#3????...:toast:

 

[MadJack]

How long do you smoke them? did italian sausage last week for about 3 hours. Might have been a tad bit long but they were good.

#3????...:toast:

I'm 'winging' it. I try something different every time. I'm trying 300 degrees for about 45 minutes each side. Smoking the shit outta them with apple. I don't have time for a longer cook today. I just piled them up on the green egg and see what happens. After this 45 minutes (I already flipped them) I don't expect them to be done yet but I want that. I'm gonna deep fry them at 375 until done so that they are extra crispy. I'll let you know.

 

[MadJack]

I didn't split the wings this time either. Ain't nobody got time fo dat.

 

[Morris]

I didn't split the wings this time either. Ain't nobody got time fo dat.

I think I might try smoke for an hour and a half or longer then put them over charcoal till done. Thing is not everybody likes the smoke so I'm trying different things.

#4??...:toast:

 

[Betone]

#1:toast: