Soooo...u want to taste my PICKLE!!!
- Thread starter lawtchan
- Start date
Good idea. I haven't even tried the damn things yet and I'll probably have to up my order.... :lol:
Even if he could get them on the grocery store shelves he would probably do well. But the downfall is, most people won't pay $10 a quart for pickles.
He needs to sell to a company that's already setup, like Vlasic or a company that's trying to compete with Vlasic.
Lawrence, can you take a month off in January? We can put together a list of candidates from all around the country, setup meetings with the decision makers and run all over the country making presentations. It will not fail :toast:
Like the shit pickles that Jimmy Johns sells. You get that account and it's ballgame over :00hour
Ok what I meant was... it would be hard "competing" with Vlasic and that like. What does a quart of Vlasic's cost? 3 bucks? And by no means is this a knock to Lawrence because he is probably just doing this for fun right now and selling some here and there to his internet pals. Furthermore, I'm not knocking him for the $10 a quart price because I'm sure he had a good amount of time invested in making/canning the pickles and everyones time is worth something IMO.
However, if someone calls and orders a couple tractor trailer loads, the price per quart could drop a bit.... :lol:
:mj07:
I usually power through those and start looking for my next victim before the second bite.
He at least needs one of these :lol:
:facepalm: OMFG you HAVE one of these don't you!! :mj07: :mj07: :mj07:
He at least needs one of these :lol:
Lawrence: I hate messing with perfection, but hear the man out.
all good comments...
I don't want the pickles too thin...then they are just regular hamburger slices...
these are larger, so you 'snack' on them...not dress a burger with em....although I've done it...
the problem i forsee is the s/h on LARGE orders...
IF someone ordered 50 jars..how in the hell would you ship that for a reasonable price...hell i'd probably have to roadtrip em......
I should send a jar to Oprah,.....she'd be sweating and pounding the table....
Roger is right...I'm doing these because I enjoy it...
I like to cook and EAT and figured friends would enjoy them also...
I may try the whole pickle and see how they come out...:0003 :0003
I work across the street from her studio. Haven't seen her though since her show stopped and they started doing the Rosie show there.
I like the size of the cut, if I want it smaller I can cut it myself, however I cant make a larger cut. I made the tunafish with them last night and diced them fine, and it was fantastic. I did get a couple really small ends that carried a PUNCH, almost made me pull a MADJACK, sweat at the table.
